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Home » Uncategorised » SEPTEMBER CUISINES – Guinea-Bissau


SEPTEMBER CUISINES - Guinea-Bissau has a great plate! Click to Tweet

Guinea Bissau marks its 42nd Independence anniversary tomorrow, both September.
Guinea-Bissau is a tropical country on West Africa’s Atlantic coast that’s known for national parks and wildlife. The forested, sparsely populated Bijagós archipelago is a protected biosphere reserve. Its main island, Bubaque, forms part of the Orango Islands National Park, a habitat for saltwater hippos. On the mainland, the capital, Bissau, is a port with Portuguese colonial buildings in its old city center.
Population1.704 million (2013) World Bank
CurrencyWest African CFA franc
Official languagePortuguese


Here’s an awesome recipe from Guinea-Bissau.

Cafriela de Frango from Guinea-Bissau