African restaurants in the Diaspora are now very abundant and seen in all shapes and sizes around the world. Here at ACM we are constantly making new discoveries and checking the range of cuisine on offer for quality. We report on new openings, events and host our flagship interview, “Celebrity TableTalk” in an African restaurant of our guest’s choice.
There’s more. Quality extends to legal and regulatory compliance and so we highlight these in our review of individual restaurants as well as raising issues of focus affecting the restaurant business as a whole.