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African chefs urged to work to international standards »

8 Oct, 2016
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Cuisine across Africa needs an international boost, leading chefs from the continent say. Chefs from across Africa met in Ghana last week to

Want to be a Chef? The Royal Academy of Culinary Arts Wants You 0%

Want to be a Chef? The Royal Academy of Culinary Arts Wants You »

24 Sep, 2016
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Founded in 1980, the Royal Academy of Culinary Arts is Britain’s leading professional association of Head Chefs, Pastry Chefs, Restaurant Managers and quality

THE MARKETS FOR CENTRAL AFRICAN NON-WOOD FOREST PRODUCTS IN EUROPE »

24 Sep, 2016
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“12.5. Development of African restaurants The number of African restaurants in France, as well as in other European countries, is rapidly increasing (Leroux,

Afropreneurs: Essie Bartels Aims to Be West Africa’s Premier Culinary Ambassador with Essiespice »

23 Sep, 2016
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Afropreneurs: Essie Bartels Aims to Be West Africa’s Premier Culinary Ambassador with Essiespice

Filthy conditions and mice: the UK’s worst restaurants for hygiene »

23 Sep, 2016
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https://flipboard.com/@flipboard/flip.it%2F7NKmvk-filthy-conditions-and-mice-the-uks-wors/f-486f4a3d99%2Ftheguardian.com

Here’s an App for “Foodies” »

20 Sep, 2016
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Here’s an App for “Foodies”

Importing Food into the UK? Know the Rules 0%

Importing Food into the UK? Know the Rules »

18 Sep, 2016
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Egusi from Sierra Leone: Import restricted due to high presence of Aflatoxins

SEPTEMBER CUISINES – MALI »

16 Sep, 2016
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  Mali, officially the Republic of Mali, is a landlocked country in West Africa. Mali is the eighth-largest country in Africa, with an

Eid-Mubarak to all our readers »

10 Sep, 2016
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SEPTEMBER CUISINES – Guinea-Bissau »

9 Sep, 2016
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Guinea Bissau marks its 42nd Independence anniversary tomorrow, both September. Guinea-Bissau is a tropical country on West Africa’s Atlantic coast that’s known for